You're Never Too Old to Eat Kohlrabi!
Instructor: Lisa Boesen, Plant-forward Chef, Owner, MLC Associates LLC DBA, It's Your Season
Saturday, Feb. 8 | 10 a.m.–12 p.m. | $30 In-person
Plant-based, plant-slant, vegan, and more so many concepts, but goodness, what do they mean? Let's take the fear out of plant-based eating as Lisa walks students through the most popular plant-based theories with some history, tasting time and sharing her plant-based journey that started at age 58!! In addition, students will be provided with self-exploratory tools to take their own fun, two-week test drive of plant-based eating