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Exploring Edible Flower Production at Home
DATE: Saturday 4/11/26 TIME: 9:30am - 10:30am
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Edible flowers are a fun way to add unique flavor notes and colors to your food. You will learn about which flowers are edible and how to safely grow them in your garden. We’ll also discuss ways to use them in recipes, ending with a tasting.
Note to participants: If there you have allergies to flowers, you will not be able to participate in the tasting at the end of the workshop.