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Garden Cooking Demonstration: Tomatoes
DATE: Tuesday 9/1/26 TIME: 5:30pm - 8:00pm
Sip on wine and garden infused water as we celebrate summer’s sweet bounty, tomatoes. We will explore different shapes, colors and flavors of tomatoes as we relish an Eastern European plate of Radish and Tomato Salad and Cheese and Potato Pierogies with Brown Butter, and Cinnamon-Clove Spiced Tomato Sauce followed by a cold sweet treat.
This class is primarily demonstration with limited hands-on participation. As the chefs show you how to create this meal, sit back and savor the flavors under the setting sun. Menu can altered to fit dietary restrictions.
Tomatoes Menu:
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Radish and Tomato Salad
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Cheese and Potato Pierogies with Brown Butter
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Cinnamon-Clove Spiced Tomato Sauce